I knew exactly what I wanted for breakfast even before going to bed last night. What can I say? I’m a planner.
Wild Alaskan Blueberries!
I heart my yogurt bowls!
In the mix:
– plain yogurt
– vanilla extract
– agave nectar
– 1/2 frozen banana
– blueberries
– chia seeds
– flax
– Quaker Oat Squares – cinnamon flavor
– almond butter
I am totally diggin’ this new sunflower seed butter!
Confession time. . . . sometimes I like to have chocolate for breakfast! (gasp!) I know, right? Maybe it was the espresso beans calling my name this morning! Just two small pieces were enough to satisfy the craving. 
This morning, some of the kids I teach were running in a cross country meet near where we live, so I hoped on my bike and rode to the course to cheer them on! (Don’t mind our garbage cans behind me!)
By the time I got back home, my stomach was calling for food!
One of my favorite ways to get a ton of veggies is through a Green Monster. It is so good and contains so much spinach!
Key ingredient: vanilla extract–makes it taste so much better.
I love drinking them with a straw.
I also had a piece of 100% whole wheat bread toasted with one egg seasoned with salt and pepper.
So simple, yet so delicious!
Craig and I are off to enjoy the sunshine since it is finally shining for once!!
